RAF Double Gallbladder Rice Cooker, model R.5419.
Key Technical Specifications
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Dual-Pot System: Features two separate "gallbladders" (inner pots), each with its own lid and heating element.
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Power: Rated at 400W + 400W, totaling 800W of power for the entire unit.
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Capacity: Each pot holds 2L, providing a combined total capacity of 4L.
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Versatility: The graphic highlights 14 built-in functions, including options to Fry, Steam, Stew, and Boil.
Design & Features
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Independent Controls: A central digital control panel allows for timing and mode selection for both cooking sides.
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Multi-Tasking: The visual demonstrates the unit's ability to cook diverse meals at once, such as a rice/egg dish on one side and a hearty stew or soup on the other.
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Health-Focused Cooking: Includes a "Sugar-removal steamer" attachment, which is often used to reduce the starch content in rice.
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Uniform Heating: The promotional text emphasizes "Uniform firepower" and "High firepower" for consistent cooking results.
Included Accessories
The kit comes with several essential tools pictured at the bottom of the graphic:
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Food Steamer: A tray for steaming vegetables, dumplings, or eggs.
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Sugar-removal Steamer: A specialized basket for starch-reduced rice.
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Ladle: A plastic rice paddle for serving.
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Counting Cup: A measuring cup for precise water and grain ratios.
The appliance is presented in a clean, off-white (cream) finish, positioned next to its retail packaging which details the specifications in multiple languages.